Ingredients: fresh in season Romano green beans, olive oil, carrots, onions, bay leaf, allspice, Himalayan pink salt, tomatoes. Oven-roasted at 150 degrees to preserve olive oil qualitives and vitamins and minerals.
Allergens: not know.
CAUTION NOTICE: People with trombophilia and increased blood clotting should not consume green beans more than once every two weeks.
Energy Values per portion of 200g:
203 calories; Fat 15.4g from which 0.2g Saturated; Sodium 23mg
Carbohydrates 15.9g of which Dietary Fiber 6g; Net Carbs 9.9g
Vitamin K - almost 50%, Vitamin A & C more than 40%, Iron 11%, Calcium 7%, Vitamin B 20%+, Potassiums 15%
#vegan #keto #